our menu is always on the move

Carpaccio of Sirloin with Porcini Mushrooms
Thinly sliced with the flavor and porcini mushroom sauce, so delicious that it will make you lose your mind!

Grey Tuscan Pork Sausage
Tris of grey Tuscan pork sausages with witch's salad. Once a Chinese person said, "I've never eaten sausages this good," but he was a Chinese person from Prato.

Grilled Gandalf the Grey
Pork spare ribs, pork shoulder, and grey Tuscan pork sausage with witch's salad. "It's so exquisite that it's not grey but silver, and it's so delicious that you can eat it rare. We'll explain it to you properly..."

Bistecca Fiorentina Toscana
Her Majesty the steak, when you order it, you must show respect. Highly selected, incredibly tasty, and as proud as any self-respecting Fiorentina. From carefully selected Tuscan breeds, Pisana and Maremmana.

Bistecca nel controfiletto
Here we mean business... Highly selected meat by us, obtained from the rib of the beef, extremely flavorful and rich in iron. You'll leave the table feeling stronger, more beautiful, and younger.

Bistecchina di vitella
Veal steak with grilled vegetables. "Designed for those who don't want to eat rare meat."

I’ filetto con i’ lardo di Colonnata
Fillet from carefully selected Tuscan breeds (300 g) with Lardo di Colonnata served with French fries. The fillet melts, the lardo does too... and if you're not careful, you'll melt too.

TUSCANI Fillet Steak
Fillet from highly selected Tuscan breeds (300 g) with a side of French fries. "It's the best piece," as my grandfather used to say. Tender, melts in your mouth, and 100% Tuscan.

Fillet Steak with Porcini Mushroom
Fillet from highly selected Tuscan breeds (300 g) with local Porcini mushroom. So tender and delicious that you'll feel like you're in the middle of the woods.

Roasted Potatoes
Oven-baked potatoes... "after Rocco, the king of potatoes is Enzo...!!!"

Witches’ Salad
Special recipe by witch Betta

I’Tuscani French Fries
Crispy and delicious, to die for

Grilled Vegetables
Eggplants, zucchini, and bell peppers. Approved by the Vegetarian Crusca Academy

Grilled Porcini Mushrooms

Cantucci e vinsanto
Tuscan cantucci from Migliana, mixed flavors served with vinsanto. Absolutely divine, they are soft but also crunchy with chocolate or almond, and the vinsanto is heavenly... Fabulous.

Chianti Colli senesi “Vagnoni” Bio
Vino biologico DOCG

Brunello di Montalcino “Saccente”
Brunello di Montalcino DOCG Sangiovese 100%

Brunello di Montalcino “Villa il cortile”
Brunello di Montalcino DOCG Sangiovese grosso 100%

Piccobacco “Lunardi”
Sangiovese 70%, Merlot 30%

Rosso Assai “Luiano”
Tuscan Red IGT, Sangiovese, Merlot

Canaiolo

Ciliegiolo “sassotondo 2020”

Chianti Colli Senesi “La Lastra” Organic

Chianti Classico “Luiano”

Germoglio “Le Filigare”
Organic Tuscan Red IGT, Sangiovese 100%

Il Fontino “Villa Ilangi”
Tuscan Red IGT Organic, Sangiovese, Canaiolo, Colorino.

Assiolo “Az, Agricola Campo al Noce”
Bolgheri Red DOC, Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah

Rosso di Montepulciano “Daviddi”
Rosso di Montepulciano DOC, Prugnolo Gentile, Mammolo, Canaiolo Nero

Nobile di Montepulciano “Daviddi”

Rosso di Montalcino “La palazzetta Visconti”

Brunello di Montalcino “La palazzetta Visconti”

Vernaccia di San Gimignano DOCG “La Lastra”

Vermentino Toscano 100% Organic

Red Wine Glass

Sparkling Wine Glass

Vino Rosso Chianti

Bolgheri

Rosso di Montalcino

Panna Water
Still water

Sanpellegrino Water
Sparkling water

Lapini Cola
Artisanal Tuscan Cola

Lapini Orange Soda
Artisanal Tuscan Orange Soda